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May
21, 2003 -- We invested too much time and money on yet
another festival this past weekend, and we reached a moment
of truth: No more festivals.
After
the Calabasas Pumpkin Festival, the Festival of Books and
now the California Strawberry Festival, we feel confident
that it would not behoove us to attend another festival in
the near future.
Therefore,
we will not be attending the Gilroy Garlic Festival, The Oakley
Almond Festival, The Oakdale Chocolate Festival, and the California
Avocado Festival.
And I'll
bet they won't miss us either.
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Last
Saturday, we decided rather spontaneously to drive to Oxnard,
and visit the 20th Annual California Strawberry Festival.
Get out of the city, drive up to Ventura County, easy going,
nibble on a few berries. Yeah, right.
Apparently,
we had the same notion as about 33,000 other festival lovers
- it was packed as tight as a mason jar of preserves.
Twice
bitten, once shy, three times a lady or however the expression
goes, we were sorry we went.
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[Notice
the line of about 75 cars on this one-lane street in Oxnard
- holy traffic jam!]
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Last
Fall, we went to the Calabasas Pumpkin Festival, which was
relatively awful. It was plenty popular - with cars stacked
up at the Kanan Road exit and into the access road to get
to the old Paramount Ranch.
$5.00
for the privilege of parking in a dusty, dirt field, plus
$9.00 for adults, and $5.00 for children. $28.00 and we
hadn't even walked in the door.
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Normally
very rustic and cool looking, for the pumpkin festival,
Paramount Ranch was jam packed with ugly makeshift booths,
temporary tents, stages and port-a-potties. Games, crafts,
pumpkin painting, face painting, pony rides, music, food,
and stuff to buy. Sounds great right? It really wasn't.
It was
crowded, hot, and expensive. It also had nothing to do with
pumpkins, the City of Calabasas, or any sort of local interest.
One vendor was selling beautifully made Native American
dream catchers. You from Calabasas? No, Burbank. The tie-dye
t-shirt seller was from Santa Barbara.
This
same mix of entertainment, merchandise booths, and food,
could have been shipped up north and called the Oakley Almond
Festival. Just add almonds.
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Pumpkins.
What an unusual, peculiar, and yet, incredibly unique festival
theme. According to the Calabasas Chamber of Commerce website,
it is generally accepted that the city got its name from
Spanish "calabaza" or Chumash 'calahoosa' both
of which mean pumpkin, squash, or gourd.
That's
kind of cool. Were I the Czar of the Pumpkin Festival, I
would have encouraged David's seeds to provide free pumpkin
seeds, handed out by friendly David's employees. Coors brews
a pumpkin beer. What about an old-fashioned bake-off with
the most unusual pumpkin recipe? How about a horse-drawn
pumpkin carriage? What about this Chumash connection? Anyone
who dresses up like a pumpkin, gets a $2.00 discount.
Unfortunately,
Calabasas Pumpkin Festival has officially gone corporate-generic,
with an event that is like hundreds of others around the
country.
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The
strawberry festival in Oxnard seems to have fallen into
the same trap. Aside from the gruesome traffic to get in,
long lines to buy tickets, expensive-for-what-you-get-admission
prices, and absolute bumper-to-bumper-cheek-to-cheek crowds
once inside, what the heck did it have to do with strawberries?
Or Oxnard? Or us?
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And
so, here are my Top 5 solutions for Festival Planners. Feel
free to take notes.
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5.
More room to breathe
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Once
the booths, and various stages and sections have been penciled
in, spread it out even more. If visitors can move around
without bumping into their fellow festival-goers, they can
get to the booths to buy stuff. Merchants sell more. A classic
win-win situation.
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4.
More shade and sitting areas please
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It seems
that at festivals it's always hot, dry, and crowded. Once
you've planned for chairs and tables and umbrellas, add
25% more. The more seats and shade available, the more people
can buy their $5.00 strawberry parfait and $2.75 beverage
and sit down. Consider having staff members walking around
with those spray fans to cool people off.
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3.
Make Your Festival Unique
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Avoid
the temptation of going to 'Festival Planners, Inc.' companies
who seem to go to a catalog and pick 'Festival B' - which
features, merchandise booths, food court, music stage, theatre
stage, stuff for the kids and carnival rides. Look for unusual,
fun things to make your festival different from the one
in Gilroy.
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2.
Stick To Your Specific Theme
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If it's
a pumpkin festival, bring us pumpkins, pumpkin seeds, pumpkin
recipes, and Peter Peter Pumpkin Eater. At the Strawberry
Festival, Smuckers was a sponsor, and Kellogg's was giving
away samples of cereal with strawberries in it, but beyond
that, not much else. And the strawberries available to buy
were hard to find.
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1.
Whenever Possible, Keep it local
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In Oxnard,
it would have been fun to see local artists, local musicians,
local dance teams and local restaurants doing their thing.
Better to see an Oxnardian craftsman, than someone from
Arkansas who just follows the 'Festival circuit' from city
to city. Think unique, one-of-a-kind, and local.
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While
this type of planning requires more thought and creative
juices, the result, in my mind, would be a festival that
in more unique, and would entice visitors to come back.
After
our latest Museum Madness series, we had considered creating
a 2Adults1Child "Summer of the Festivals" series,
with trip reports, pictures and feedback. After our visit
to the Strawberry Festival, that won't be happening.
Stay
tuned.
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Update
- June 6th
-- I wrote to the Strawberry Festival Manager and received this
response
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